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Omega-3 Fat EPA Significantly Lowers Heart Disease Risk

by Theodore Lovelace
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epa lowers heart disease risk

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  • Omega-3 fats are essential fats your body needs for proper cell division and function of cell receptors, digestion, muscle activity, blood clotting, visual acuity, cognition, heart health and much more

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Theodore Lovelace

Theodore Lovelace

Theodore Lovelace holds a degree with an emphasis in political science and communication. Having worked in the counseling field for over thirty years, Mr. Lovelace has provided counseling services for individuals, couples, and families.

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